Dining Room Attendant

Department:

Food & Beverage

Summary:

Serving of employee meals, and overall operation of employee dining room.

Essential Functions:

  • Serve meals using proper portion control
  • Operate cash register
  • Clean and sanitize all stations (tables, chairs, floor)
  • Monitor portion control for employee meals
  • Monitor food temperatures for salad station and hot food wells
  • Supply dining room food areas from buffet kitchen
  • Maintain knowledge of daily menu items
  • Perform all other related tasks deemed necessary by management
  • Smile and make eye contact with guests

Required:

Schedule:

Full-Time to include: Days, Evenings, Weekends & Holidays

Salary:

$14.00/hr

Riverside Casino & Golf Resort® is an Equal Opportunity Employer dedicated to non-discrimination in employment. We select the best qualified individual for the job based on job-related qualifications regardless of race, age, color, religion, sex, national origin, ancestry, marital status, sexual preference, disability or any other status protected by applicable law.

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